Anh Nhi Nguyen, MSc
Diet in early life
Anh Nhi Nguyen’s research focuses on diet quality during pregnancy, infancy, and childhood. She studies determinants of diet in these life stages, and associations of diet in early life with several health outcomes in childhood, such as bone health, body composition, and allergies.
Anh Nhi has a background in Healthy Sciences (MSc) and Epidemiology (MSc) and is currently finalizing a DSc in Epidemiology. Anh Nhi Nguyen’s current PhD research is funded partly by grants from Nestle/Nestec Inc. on nutrition and child body composition (PI: Voortman, Schoufour) and from the Thrasher Research fund for pediatric medical research (PI: Voortman).